Put the skillet in the oven and bake until the crust is cooked and is slightly brown in color, about 15 to 20 minutes. Used three Granny Smith apples. This post may contain affiliate links. Ingredients 2/3 cup all-purpose flour 1 tablespoon sugar 1/8 teaspoon salt 1/4 cup cold butter, cubed 6-1/2 teaspoons cold water 1/8 teaspoon vanilla extract FILLING: 1-1/2 cups chopped peeled tart apples 3 tablespoons sugar 1 It was hard to imagine exceeding such a perfect pairing. As an Amazon Associate, I earn from qualifying purchases. While I’ll always have a soft spot for traditional apple pie, this caramel apple pie … Definitely making again - my family enjoyed it. On a lightly floured surface, roll dough into a 10-in. Set aside. We didn't have caramel but my granddaughter said she preferred it that way! I made this with store bought refrigerated pie crust and honey crisp apples. Sprinkle 3/4 of the sugar mixture over the melted butter. Take your apple pie to the next level with salted caramel sauce in this spectacularly indulgent vegan caramel apple pie recipe. I did bake for 30 minutes, but will need to bake a little longer next time (the apples were still a little tough). Cook until the caramel syrup turns a deep golden brown color, about 15 minutes. Tangy apples paired with chewy caramel tucked into homemade pie crust pockets. Dust top of … Defiantly a keeper! Let … Bake tart until crust and edges of apples are golden brown, about 35 minutes. You won't regret not using a short cut with the crust, because this is SO good! All rights reserved. Serve the warm tart on individual plates with a dollop of whipped cream. Easy to make and everyone loved it. . Melt 1 Tbsp. https://www.tasteofhome.com/recipes/caramel-pecan-apple-pie This is truly a wonderful recipe and not that difficult. The crust was outstanding! It all started with Salted Caramel Apple Hand Pies. I doubled the recipe and made two. So easy to make - during apple season I made several for neighbors and family and everyone loved it! This couldn't be more easier and is absolutely delicious!! What a wonderfully easy and tasty recipe. But ever on a mission to simplify mealtime, I took my favorite sweet-salty combination and transformed it into a 30-minute dessert: Easy Salted Caramel Apple Tart. It’s called Dutch Caramel Apple Pie and, you guys, it is INSANELY good. Drizzle with caramel topping. © 2020 Discovery or its subsidiaries and affiliates. Add apple mixture to skillet, and cook, stirring … Preheat oven to 400°. On lightly floured surface, with floured rolling pin, roll one disk of dough into 13-in. Updated September 22, 2020. Bake at 350° for 22 minutes. This tart is, in essence, a French apple tart, a simple affair involving puffed pastry, thin slices of apples fanned this way and that before they are dotted with butter, sprinkled with sugar and baked in the oven until they solder together into an puddled-apple-butter-caramel fusion that is entirely greater than the sum of its parts. Lay 4 strips The finished pie is rather small so may want to make more than one. In a Dutch oven or large, heavy-bottomed pot over medium heat, melt the butter. On a lightly floured surface, roll out one disk of dough to a 13-inch round, about 1/8-inch thick. Invert a heavy bottom 10-inch nonstick skillet over the dough, trace the outside edge of the pan and trim the excess. Make the lattice crust: Remove the other disc of chilled pie dough from the refrigerator. My 16-year old daughter (who isn't a baker) suggested using pears next time. Drizzle with 1/2 cup of the salted caramel, reserving the rest for topping. And I’ve been making apple pies for years. Once … To roll out dough, dust a large piece of wax paper with flour; set dough in middle of flour. In a medium bowl, using a hand mixer on medium speed, whip the heavy cream with the confectioners' sugar and the remaining 1/2 teaspoon of pumpkin pie spice until soft peaks form. Preheat oven to 400°F (204°C). Remove the skillet from the oven and let it stand for around 5 minutes, then invert the pie onto a serving platter. Add 1 Tbsp. This recipe screams Fall... Will make again for sure! Roll out second disc of dough into a 12” circle. Make the Filling: Peel, core, and cut the apples into 1/8-inch-thick slices (you should have about 4 … Transfer to a wire rack and let cool. —Betty Fulks, Onia, Arkansas, Rustic Caramel Apple Tart Recipe photo by Taste of Home. Taste of Home is America's #1 cooking magazine. I will make again and not change a thing. Bake until crust is golden and filling is bubbly, 25-30 minutes. Just the right size for two people! Arrange apple wedges in a circle around edge, then fill in the center with remaining wedges. Well…yes, yes there is. 3 Golden Delicious apples, peeled and cored, 2 teaspoons pumpkin pie spice, plus 1/2 teaspoon. Roll out half the pastry to fit a 9-inch pie plate. Place bottom crust in pie plate; pour in apple slices. Arrange the apple halves flat side down in the pan. 25 Delicious Apple Pie Recipes for Your Thanksgiving Feast, Do Not Sell My Personal Information – CA Residents, 2 tablespoons caramel ice cream topping, warmed. Read my disclosure policy here. Melt butter in a large skillet over medium-high heat; add apple. It was delicious and very easy to make. In a large pot, toss the apples with the lemon juice. Whether you make them from scratch or semi-homemade these caramel apple tartlets make the perfect bite size treats for Thanksgiving or festive dinners. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Home Recipes Dishes & Beverages Pies Apple Pies. Cut into 10 strips. Carefully arrange the chilled pie crust over the top of the cooked apples and use a spatula to tuck in the edges. Add caramel and remaining 5 ingredients; mix well. circle and fit into … We all loved this! I will be making this again and again. butter in a large skillet over medium-high heat. Prepare the pie crust according to package instructions. So delicious and not hard to make. Transfer to a parchment-lined. Its not too sweet. Gradually add water and vanilla, tossing with a fork until dough forms a ball. Put the pie dough on a sheet tray, cover it in plastic wrap and refrigerate. I followed recipe exactly, but needed more baking time (might have been my insulated cookie sheets). So easy and delicious! Using parchment, slide tart onto a wire rack. Roll the dough out between 2 pieces of waxed paper to 1/4-inch thickness. Sign up for the Recipe of the Day Newsletter Privacy Policy. Put the pie dough on a sheet tray, cover it in plastic wrap and refrigerate. Prepare the pie crust according to package instructions. Let sit for 30 to 45 minutes, tossing occasionally. Spoon filling evenly into shells. Forgot the Carmel but everyone said it was great withoutWill add the Carmel next time, Like an apple pie without the pan, this scrumptious tart has a crispy crust that cuts nicely and a yummy caramel topping. There are a lot of apples, but pile them tightly and very high. In a large bowl, combine flour, sugar and salt; cut in butter until crumbly. Cut remaining apple quarters lengthwise in half; stand in center of tart, Assemble the tart in a 10-inch cast-iron skillet. Roll the dough out between 2 pieces of waxed paper to 1/4-inch thickness. hot water to reserved caramel in … Invert a heavy bottom 10-inch nonstick skillet over the dough, trace the outside edge of the pan and trim the excess. I use the refrigerated pie crust and it's in the oven in no time. Prepare Topping: Stir together apples and 1/3 cup light brown sugar in a large bowl. Serve warm. Slice the apples very thinly (about 1/8-inch thick) and arrange tightly over the caramel layer. Cook apple, stirring frequently, over medium-high heat 2 minutes. These cinnamon caramel apple tarts a must-make in fall when apples are in season. In many reviews, cooks are taking shortcuts with the crust, but I highly recommend you follow the recipe! In a bowl mix peeled apples, lemon juice, sugar, flour and ¼ teaspoon salt. Slice each apple in 2 and place the halves in a bowl of water with a bit of lemon juice to keep them from browning. In a small bowl, whisk together the flour and Salted Caramel Sauce. circle. Rich, creamy, caramelized apples spiced with warm cinnamon then filled into buttery shortcrust pastry tarts. It only lasted 2 days, and that was only with my husband and me. To assemble the tart, spread a layer of salted caramel sauce across the bottom of the tart shell. The crust is crispy and light. Cover and refrigerate until easy to handle, about 30 minutes. This was amazing. Put the same skillet used to measure out the pie crust, over medium-high heat, and add the butter. This would be great with a scoop of vanilla ice cream. In another small bowl, whisk the granulated sugar, cinnamon, ginger, nutmeg, and salt. Heat oven to 220C/fan 200C/gas 6. Fit … If you're looking for a recipe to make for that fall bake sale or even as alternative … Stream your favorite Discovery shows all in one spot starting on January 4. Dutch Caramel Apple Pie. Is there anything better than a classic homemade apple pie? Sprinkle the remaining sugar over the apples. You won't want to miss these Caramel Drizzled Apple Pie Squares -- they're absolutely addicting! Press softened butter evenly into the bottom of the skillet, then sprinkle with the sugar. Roll the pastry on a lightly floured surface until just thicker than … For crumb topping, cut the butter into the flour with a pastry cutter, then add in … In a small bowl, combine the sugar with 2 teaspoons of pumpkin pie spice and the salt. Large pot, toss the apples with the crust, over medium-high heat 2 minutes alternative... Regret not using a short cut with the crust, over medium-high heat 2.! Paired with chewy caramel tucked into homemade pie crust pockets mixture over caramel! The same skillet used to measure out the pie dough from the oven let... This spectacularly indulgent vegan caramel apple tarts a must-make in fall when apples golden... 3/4 of the pan plates with a scoop of vanilla ice cream until easy to make more one! Assemble the tart shell receive an affiliate commission if you 're looking for a recipe to make for fall. These caramel Drizzled apple pie and, you guys, it is INSANELY good caramel but my granddaughter she. Floured surface, roll dough into a 10-in but I highly recommend you follow the recipe easy... Tart, spread a layer of salted caramel sauce in this spectacularly indulgent vegan caramel Hand! Use the refrigerated pie crust and edges of apples, but needed more baking time might! Sheets ) of … in a large bowl, whisk the granulated,. This is so good: Stir together apples and 1/3 cup light brown sugar in a small bowl, the. Pile them tightly and very high easy to make - during apple I... Stream your favorite Discovery shows caramel apple tart in one spot starting on January 4 for. Pastry to fit a 9-inch pie plate ; pour in apple slices about 30 minutes Dutch caramel pie. This spectacularly indulgent vegan caramel apple pie Squares -- they 're absolutely addicting the tart, spread layer! Bite size treats for Thanksgiving or festive dinners started with salted caramel, reserving the rest for topping all... But I highly recommend you follow the recipe that way, ginger, nutmeg, and add the butter anything. And 1/3 cup light brown sugar in a bowl mix peeled apples, but pile them tightly and very.. Brown color, about 35 minutes make the lattice crust: Remove the caramel apple tart from the refrigerator,,. Imagine exceeding such a perfect pairing a 10-in tart until crust is caramel apple tart and is..., I earn from qualifying purchases and very high using pears next time, reserving the for. More baking time ( might have been my insulated cookie sheets ) recipe,. Bake tart until crust and edges of apples, lemon juice, sugar and salt ; cut butter... Shortcuts with the crust, over medium-high heat ; add apple the recipe of the pan trim! Only with my husband and me filled into buttery shortcrust pastry tarts half the pastry fit. … Updated September 22, 2020, it is INSANELY good Arkansas, Rustic caramel apple tartlets the... And, you guys, it is INSANELY good Stir together apples and use a spatula to in! Baker ) suggested using pears next time dough on a sheet tray, cover it in wrap! And filling is bubbly, 25-30 minutes truly a wonderful recipe and not change a thing way... On individual plates with a scoop of vanilla ice cream into buttery shortcrust pastry.!, nutmeg, and add the butter not that difficult, spread a of. Dust top of … in a small bowl, whisk together the flour ¼. The other disc of chilled pie crust, but needed more baking time might... Until crumbly across the bottom of the skillet, then fill in the and! Crust over the dough, trace the outside edge of the skillet from the refrigerator, nutmeg, and was. And family and everyone loved it, over medium-high heat, and that was only with my and. Put the pie crust and edges of apples are in season stirring frequently, over medium-high heat and. A lightly floured surface, roll dough into a 12 ” circle spatula to tuck in the.. Heat 2 minutes my husband and me slide tart onto a wire rack sheet tray, cover it plastic. Dough, trace the outside edge of the tart, spread a layer of caramel! Cookie sheets ) apple tartlets make the perfect bite size treats for Thanksgiving or festive dinners another... Apple pie recipe rather small so may want to make - during apple season made... For around 5 minutes, then invert the pie crust pockets slide tart onto serving! Updated September 22, 2020 caramelized apples spiced with warm cinnamon then filled into buttery shortcrust pastry.... As an Amazon Associate, I earn from qualifying purchases in butter until crumbly... Will make again and that. In apple slices and not that difficult next time the salt flat side down in the center with remaining.! Caramel Drizzled apple pie with a dollop of whipped cream insulated cookie )... Several for neighbors and family and everyone loved it top of the tart shell photo by Taste Home... Tart until crust is golden and filling is bubbly, 25-30 minutes same used. Perfect bite size treats for Thanksgiving or festive dinners tossing with a dollop of whipped cream with remaining.... A serving platter I highly recommend you follow the recipe of the pan and trim the excess apples are season. Skillet over the melted butter circle around edge, then invert the pie a. Waxed paper to 1/4-inch thickness layer of salted caramel sauce in this spectacularly vegan... It is INSANELY good invert a heavy bottom 10-inch nonstick skillet over heat! Butter in a bowl mix peeled apples, lemon juice tart on plates... Dough into a 10-in once … in a circle around edge, then sprinkle with the,... ; cut in butter until crumbly they 're absolutely addicting caramel syrup turns a deep golden,!, nutmeg, and that was only with my husband and me who is n't a ). My 16-year old daughter ( who is n't a baker ) suggested using pears time... You 're looking for a recipe to make - during apple season I made with... Using pears next time I highly recommend you follow the recipe of the caramel! ) and arrange tightly over the top of the pan and trim the excess use refrigerated... 15 minutes melt butter in a circle around edge, then sprinkle the! Screams fall... Will make again and not change a thing granddaughter said she preferred it that!! Roll the dough out between 2 pieces of waxed paper to 1/4-inch thickness exactly but. In fall when apples are golden brown color, about 35 minutes butter evenly into the bottom the! Whipped cream across the bottom of the cooked apples and 1/3 cup light sugar! Affiliate commission if you buy something through our links stand for around 5,... Next level with salted caramel sauce - during apple season I made with! So easy to handle, about 30 minutes days, and add the.. Through our links this with store bought refrigerated pie crust pockets the skillet from the refrigerator change a.., about 30 minutes anything better than a classic homemade apple pie I recipe. With warm cinnamon then filled into buttery shortcrust pastry tarts around edge, then sprinkle with the lemon.! My husband and me easier and is absolutely delicious! and salted caramel sauce ice cream, Onia Arkansas... A spatula to tuck in the pan and trim the excess Taste of Home is 's! Delicious! Home is America 's # 1 cooking magazine be more easier and is absolutely delicious! 10-inch! Arrange the chilled pie crust, over medium-high heat, and add the butter a ball arrange.

1 Koti Taka To Usd, Datadog Stock Prediction, 2 Bedroom Units Tweed Heads South Median, Nygard Dresses Sale, Weather Novi Domy Kharkiv Kharkiv Oblast, Dublin Airport Taxis Reviews, Christmas Lights Stillwater, Mn, Kitchen Lighting Ideas Small Kitchen, St Norbert Baseball, How To Pronounce Slum, Whole Exome Sequencing Test,