We call it maida cake actually. https://en.wikipedia.org/wiki/List_of_Pakistani_sweets_and_desserts Kanti's Special Mysore Pak is a soft, delectable, mouth watering sweet made with high-quality gram flour, sugar and pure ghee which imparts aroma, enhances the flavour and adds richness to this traditional Indian Dessert. Mishti Doi Source. Image by Afsana Samad via Flickr. I have shared few ladoo recipes which doesn’t require ghee or sugar. Even though its name originates from Persia, barfi is an original Indian dessert which resembles a fudge. Milk Barfi or Milk Powder Burfi is a super delicious, easy to make, melt in mouth Indian sweet or fudge recipe prepared using 5 ingredients in less than 30 minutes. Double ka meetha DoubleKaMeetha.JPG Loaf bread, Milk. Coconut Burfi Barfi Coconut Sweets of India.jpg Coconut, Sugar/Jaggery, Cardamom, Fired Gram, Milk. Jaangiri Jaangiri.JPG Urad dal fry syrup based. Collection of Diwali Sweets Recipes, I’m sharing a list of 80 plus diwali sweet varieties which includes halwa, kheer, ladoo, barfi, gulab jamun, puran poli, gujia, badusha, jangiri, etc..All the recipes are easy to prepare and doesn’t require much effort. One of the best gluten free, no bake dessert. Soft and juicy, coconut barfi is a tasty snack enjoyed by people who are crazy about coconuts. Quick video detailed post, learn how to make this sweet for Diwali. They make this in a jiffy that too perfect. This classic chaat from Mumbai is a delectable combination of crispy shells called puri with yogurt (dahi) and potatoes (batata), garnished with sweet and spicy sauces. Dharwad pedha Dharwad peda.jpg Burfi. As recipe contributor Rani explains, the ingredient list may require a trip to your local Indian grocery store — but it will be worth it. Barfi can be made from various ingredients, but coconut barfi … https://www.tasteofhome.com/collection/the-most-popular-diwali-sweets ... Khajur Burfi... Major Ingredients: Wet dates, cashews, pistachios, sugar syrup. Gavvalu Rice flour. Maida burfi, My mom used to make in my childhoods, but I have to say that,My Mami’s are expert. Perfect for gifting. It belongs to a wider group of Indian sweets united under the name mithai.In Persian and Urdu, the name burfi denotes snow and ice, referring to the visual characteristics of this dessert in its simple, original form.. One of the most popular and well-known desserts in Bengal is the creamy and delicious Mishti Doi. A perfect sweet to make on Diwali, Holi, Navratri or any special occasion! Kakinada Khaja Wheat flour, Sugar. Made with a blend of thick milk and jaggery this is something you simply have to try. https://recipes.timesofindia.com/us/recipes/milk-barfi/rs59369048.cms Maida burfi a simple sweet that can be made easily and comes out tasty too. Here is the list of Bengali sweets that you should try at least once in your life: 1. 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